Select your sector and download your FREErecipe book

Welcome Chef

You may not know it, but there's so much more to Philadelphia than cheesecakes and bagels.

It's Time to Get Inspired

Cook
Bind
Pipe
Bake

Cream of the Crop

When it comes to taste and creaminess, chefs rate Philly significantly higher than other cream cheeses^*. Explore its versatility for yourself.

^* 93% of chefs highly rate the creaminess and 71% of chefs highly rate the taste of Philadelphia Original, which is significantly higher than the 3 other competitor products in test. Independent blind taste tests conducted by Good Sense Research in July 2020 with 101 chefs.

Get to know the Philly Five

Check out the inspiring dishes created by our chef champions, specifically for your sector and download your free recipe book.

Nicole Pisani

Education

It’s time to get to know

the UK's no.1 cream cheese

Chefs have spoken:

They choose Philadelphia because it is a creamier, more consistent product with superior taste¹

Put Philadelphia to work, it can handle it

Cook

8 out of 10 chefs say Philadelphia does not split during cooking²

^1.Independent chef insight conducted by Good Sense Research, March 2020.

^2.89% of chefs stated that Philadelphia Original did not split with heated in a pan. Independent blind tests conducted by Good Sense Research in July 2020 with 101 chefs.

^3.93% of chefs stated during blind taste tests that they felt that Philadelphia Original was either creamy or very creamy. Independent research conducted by Good Sense Research in July 2020 with 101 chefs with 3 competitor products.

^4.33% of chefs feel Philadelphia Original performed best out of 4 cream cheeses when used in an icing and piped onto a cake which is a majority share versus the other three competitors in the independent research conducted by Good Sense Research in July 2020 with 101 chefs.

^5.86% of chefs said Philadelphia Original's liquid release during the cooking process is just about right or slightly too dry during independent blind tests conducted by Good Sense Research in July 2020 with 101 chefs, performing significantly better than the other 3 competitor products tested.